Aroma (less-more): ★★★★☆
Complexity/Body (light-full):★★★★☆
Sweetness (sweet-dry):★★★☆☆☆
Texture (soft-hard):★★★☆☆
After-flavor (short-long):★★★☆☆
Finish/Kire (short-long):★★☆☆☆
 
Prefecture: Gunma
Rice: Yamadanishiki
SMV: +2
Polishing ratio: 35%
Alcohol: 17%
Amino: 0.8
Acidity: 1.2
Yeast: House yeast
Catergory: Junmai Daiginjo